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Acids & Bases
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Sodium Hydroxide, 0.313 Normal (12.5 g/L) Suitable for Crude Fiber Analysis of Food and Feed, 10LR7375000-10FRIC7375-2.5-EA
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Sodium Hydroxide, 0.3125 Normal Suitable for USDA Acidity Testing in Citrus Products, 20LR7374000-20FRIC7374-5-EA
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Sodium Hydroxide, 0.3125 Normal Suitable for USDA Acidity Testing in Citrus Products, 10LR7374000-10FRIC7374-2.5-EA
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